SKU: 66511840268

Ikarus Invites The World's Best Chefs

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Description

Ikarus Invites The World's Best ChefsThe summit of good taste For the tenth time, Executive Chef Martin Klein gives an exclusive behind the scenes look of Restaurant Ikarus, introducing the guest chefs of the year, explaining their extraordinary menus and showing how to recreate the dishes of the world's best chefs yourself. For twenty years, the best chefs in the world have come to the Salzburg Restaurant Ikarus in Hangar 7, which itself has been awarded two Michelin stars and is one of

The summit of good taste For the tenth time, Executive Chef Martin Klein gives an exclusive behind-the-scenes look of Restaurant Ikarus, introducing the guest chefs of the year, explaining their extraordinary menus and showing how to recreate the dishes of the world's best chefs yourself. For twenty years, the best chefs in the world have come to the Salzburg Restaurant Ikarus in Hangar-7, which itself has been awarded two Michelin stars and is one of the best gourmet addresses in the country - with a unique concept worldwide: Every month, a different international culinary star takes over the kitchen and cooks together with Executive Chef Martin Klein and his team. The world's best chefs at Restaurant Ikarus talk about their career paths, their culinary philosophy, what has shaped them and their work - and show ambitious amateur chefs how to bring a piece of top culinary art home. The anniversary volume, celebrating the twenty-year existence of Hangar-7 and thus Restaurant Ikarus, shines with a diverse and high-profile selection of guest chefs: Among them are two-star chef Curtis Duffy, who brings some rock 'n' roll to Hangar-7 with his exciting, tension-filled cuisine, and three-star chef Kevin Fehling, whose guests all sit together at one table in a personal atmosphere. Also, a great Austrian who became a gastronomic par excellence in the USA found his way to Restaurant Ikarus as a guest chef: Wolfgang Puck.

EAN: 9783967041453
Farbverschnitt: Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen.
Erscheinungsjahr: 23.01.2025
Autoren: Klein, Martin & Ikarus-Team
Redaktion: Pantauro
Seitenzahl/Blattzahl: 480
Themenüberschrift: COOKING / Individual Chefs & Restaurants
Keyword: Cookbook; Hangar 7; Ikarus; Kochen; Köche; Rezepte; Salzburg; chefs; cooking; famous; recipes; star chefs
Fachschema: Salzburg (Land)~Kochen / Prominente kochen, TV-Küche~Restaurantführer
Fachkategorie: Kochen und Rezepte allgemein~TV-, Starkoch-Kochbücher
Länge: 335 mm
Breite: 249 mm
Höhe: 46 mm
Gewicht: 3426 gr
Produktform: Gebunden
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SKU: 66511840268

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★★★★★ 5
Our dogs love them
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Our dogs love them!
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Reviewed in the United States on April 22, 2026
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David R. Cheslik
Lowell, US
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Love to chew
Flavor Name: Chicken Wrapped Rawhides Sticks, Size: 1 Pound (Pack of 1)
My doggies love em.
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cfs
Dallas, US
★★★★★ 5
My dog loves them!
Flavor Name: Chicken Wrapped Rawhides Sticks, Size: 8 Ounce (Pack of 1)
These chicken wrapped rawhide sticks are my dog's favorite!! And they last a long time!
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Cristen
Phoenix, US
★★★★★ 5
Great glitter body spray
Color: Fairy-Diamond, Color: Fairy-Diamond
So cute. Came with extra glitter, I’m assuming lipgloss you can make into glitter lipgloss, a funnel to help pour the glitter. Or re load your spray. The spray performance is nice. Might stick better with some oil before hand? But I like it so far. Worked 6 hours and still had glitter on me for my photoshoot. I sprayed perfume and then glitter. There’s no odor. The amount of quantity of glitter you get seems good for the price. Durability seems good so far but like I said may need some oil or lotion first to help it stick all day.
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Reviewed in the United States on May 18, 2026
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Dawn
Lake Worth, US
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Troll glitter
Color: Brandy-Rose
Do not spray too much! This glitter is so fine that it dispenses easily from the puff part and you can easily make yourself look like Poppy the troll. We had so much fun with this for prom
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Reviewed in the United States on May 30, 2026

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