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Description
Baking Across AmericaJoin B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross country culinary journey with 100 uniquely American recipes. From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee crazed creations of the Pacific Northwest to the larger than life sheet cakes of Texas. You'll
Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes. From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas. You'll be hitting the pavement in vintage style as you journey with Dylan through the culture capitals of America to savor the very best bakes the nation has to offer. His retro recipes span the decades from the 1900s to the 2000s and feature famous (and forgotten) desserts from every state. With his signature wry humor, Dylan explores the US and uncovers the history of nostalgic local favorites, including Boston Cream Pie on the cobbled streets of Beantown, Beignets in the sultry heat of jazzy New Orleans, and Date Cream scooped up poolside in Palm Springs. Baking Across America is the highly anticipated successor to Baking Yesteryear and delivers 100 wild, wacky, and wonderful recipes from every star-spangled corner of the good ol' US of A.
| EAN: | 9780744097603 |
| Farbverschnitt: | Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. |
| Erscheinungsjahr: | 20.05.2025 |
| Produktform: | Leinen, Gebunden |
| Autoren: | Hollis, B. Dylan |
| Seitenzahl/Blattzahl: | 288 |
| Themenüberschrift: | COOKING / Methods / Baking |
| Keyword: | American cooking; Baking Yesteryear; america; american cookbook; bake; baker; bakery; baking; baking bible; baking book; baking books; baking cookbook; baking cookbooks; baking gifts; baking recipe book; brownies; comfort food; cook book; cook books; cookbook; cookbooks; cookies; cookies book; cooking; cooking books; cooking gifts; dessert; dessert cookbook; dessert cookbooks; dessert for two; desserts; gifts for bakers; historic recipes; midwest cookbook; road trip; southern cookbook; vintage recipes; west coast cookbook |
| Fachschema: | Backen~Teig~Englische Bücher / Kochbuch~USA / Küche |
| Fachkategorie: | Nationale und regionale Küche~Backen: Brot & Kuchen |
| Imprint-Titels: | Alpha (DK) |
| Text Sprache: | eng |
| Verlag: | Dorling Kindersley Ltd. |
| Länge: | 254 mm |
| Breite: | 203 mm |
| Genre: | Importe |
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