SKU: 28295003487

Understanding Globalization Through the Lens of Gravity

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Understanding Globalization Through the Lens of GravitySince 1962, economists have used the "gravity equation" in international trade to explain empirically bilateral international trade flows, and have since more recently adopted the gravity model to explain foreign direct investment stocks. Motivated by its empirical success, Jeffrey H. Bergstrand provided one of the earliest formal theoretical foundations for the gravity equation in international trade in 1985. Since then, the gravity equation has

Since 1962, economists have used the "gravity equation" in international trade to explain empirically bilateral international trade flows, and have since more recently adopted the gravity model to explain foreign direct investment stocks. Motivated by its empirical success, Jeffrey H. Bergstrand provided one of the earliest formal theoretical foundations for the gravity equation in international trade in 1985. Since then, the gravity equation has become a fundamental element of international trade theory, empirical work, and policy analysis, especially of the effects of economic integration agreements and tariffs on trade flows and welfare. Understanding Globalization Through the Lens of Gravity is a curated collection of Bergstrand's published papers over the 30 years since his first paper on the theme of gravity. In four parts, the 17 papers span topics such as the determinants of international trade flows, economic determinants of free trade agreements, estimating the effects of economic integration agreements on trade flows, and economic determinants of multinational firms' foreign direct investment stocks, foreign affiliate sales and governments' bilateral investment treaties.

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SKU: 28295003487

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Onyx
San Leandro, US
★★★★★ 5
Works great with soy milk
Amazing steamer with high volume capacity. I can make large lattes. I love that it let's you choose your temperature. I use soy milk, and it works perfectly every time. When using at max temp, only a tiny bit of soy milk gets a little burnt on the bottom, and it scrubs right off. Since the little whipping tool comes off on the inside, it cleans very easily. I love that the little whipping tool is magnetically attached, too. It's super easy to work with and very secure. My 8 year old uses this all on her own without issue, which proves how easy it is. Highly recommend.
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Reviewed in the United States on March 12, 2026
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Verified Purchase
Lauren Pavone
Bozeman, US
★★★★★ 5
Great frother choice!
I love this thing! As a former barista, this frother does a wonderful job! I've done hot and cold foam and they held up great! Used oat milk once and that did a great job foaming up! It can take a few minutes for the foam, so when I start my coffee, I start the foam, too. It's also dishwasher safe, which I love.
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Reviewed in the United States on February 13, 2026
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Martin
Omaha, US
★★★★★ 3
Burns On The Bottom
The chocolate setting takes forever. The milk burns in the same spot on the cup no matter how I try and rotate the cup during the heating process. I expected more from the reviews.
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Reviewed in the United States on May 20, 2026
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Kate Steele
Phoenix, US
★★★★★ 5
Works great
Works great this is to replace the last one . It is glitching. So I purchased a new one. I have used the old one for almost 4 years every day . So I tested the new one it works great
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Reviewed in the United States on March 6, 2026
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Tony
Massapequa, US
★★★★★ 4
love it but...
Overall I like this product. the only annoying thing is that you cant put milk on max because it will spill and make a mess. Everything else is good and is very easy so clean too.
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Reviewed in the United States on May 26, 2026

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