SKU: 3059584860

UOVO DI PASQUA “LA MUMMIA” 500 GRAMMI.

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Description

UOVO DI PASQUA “LA MUMMIA” 500 GRAMMI.Uovo di Pasqua con sorpresa modello LA MUMMIA Prodotto con cioccolato bianco e fondente e latte Luovo di cioccolato pi originale e personalizzato! Essendo pezzi unici, la decorazione pu leggermente variare Ingredienti CIOCCOLATO FONDENTE ingredienti: cacao min 58%, pasta di cacao, zucchero, burro di cacao, emulsionante: lecitina di SOIA, aroma naturale vaniglia. Se colorato E 155, E172 CIOCCOLATO BIANCO ingredienti: zucchero, LATTE intero in polvere,

Uovo di Pasqua con sorpresa modello “LA MUMMIA” 

Prodotto con cioccolato bianco e fondente e latte

L’uovo di cioccolato più originale e personalizzato!

Essendo pezzi unici, la decorazione può leggermente variare

Ingredienti

CIOCCOLATO FONDENTE - ingredienti: cacao min 58%, pasta di cacao, zucchero, burro di cacao, emulsionante: lecitina di SOIA, aroma naturale vaniglia. Se colorato E 155, E172
CIOCCOLATO BIANCO - ingredienti: zucchero, LATTE intero in polvere, burro di cacao, emulsionante lecitina di SOIA, aroma naturale vaniglia. Se colorato: E133, E102, E124
CIOCCOLATO AL LATTE - ingredienti: cacao 33%min, zucchero, burro di cacao, LATTE intero in polvere, pasta di cacao, latte scremato in polvere, emulsionante lecitina di SOIA, aroma naturale vaniglia. Se colorato E155 , E172
ALLERGENI: LATTE, GLUTINE, FRUTTA A GUSCIO, SOIA e ARACHIDI

Packaging

SCATOLA TRASPARENTE

Cioccolato bianco

Valori nutrizionali relativi a 100g (ottenuti per calcolo)

Valore energetico 590 kcal / 2460 kJ
Proteine (N*6,25) 7 g
Carboidrati metabolizzabili 50,5 g
di cui zuccheri 50,5 g
polialcoli 0 g
amido 0 g
Grassi 39,7 g
di cui saturi 24,5 g
monoinsaturi 13,7 g
polinsaturi 1,5 g
colesterolo 19 mg
Fibre alimentari 0 g
Sale 0,5 g

Cioccolato al latte

Valore medio su 100g UM (Calcolo)

Energia 2389 kJ
Energia 573 kcal
Grassi 37,6 g
di cui acidi grassi saturi 22,3 g
Carboidrati 48,6 g
di cui zuccheri 47,8 g
Fibre 1,0 g
Proteine 9,6 g
Sale 0,0 g


Cioccolato fondente

Dichiarazione nutrizionale relativa a 100 g (ottenuti per calcolo)

Energia 2324 kJ / 599 kcal 
Grassi 37,4 g
di cui acidi grassi saturi 22,9 g
acidi grassi monoinsaturi 13 g
acidi grassi polinsaturi 1,5 g
Carboidrati 45 g
di cui zuccheri 42 g
polioli 0 g
amido 3 g
Fibre 8,1 g
Proteine 6,5 g
Sale 0,08 g

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SKU: 3059584860

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Doogie Howser
New York, US
★★★★★ 5
Fairly stable. Good value for the price
Size: 16 Inch, Size: 16 Inch
Great set of stands. You have to tighten them pretty snugly to minimize wobble. Given they are metal they’ll have a little bit more give than solid wood. Even so, a tall desk I built with them remains stable and level.
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Reviewed in the United States on December 22, 2025
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D. Linger
Lake Worth, US
★★★★★ 5
An incredibly thorough medicinal herb book
Format: Hardcover
I am a self taught herbalist for around 7 years. I love this series of books. I'd say it's not for beginners and novices. It's very thorough and gives formularies and uses for many different ailments. It's an excellent investment if you want to really go deep into herbal medicine. These, by far, are in my top 10 books, and this has 5 volumes. They take up half of my favorites. They go into the *hush hush* herbs as well which makes my heart skip a beat. But wait, theres an herb for that, Leonotis Nepetifolia. I think I'll recover, thanks to this book.
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Reviewed in the United States on November 17, 2021
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Sabrina Hunt
Alexandria, US
★★★★★ 5
The best herbal book ever
Format: Hardcover
This entire series is a must have if you are serious about herbal healing. I recommend it to everyone
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Reviewed in the United States on February 7, 2024
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Truth Seeker
Battle Creek, US
★★★★★ 5
Good Book
Format: Hardcover
Jill Stansbury and Sharol Tilgner write the best herb books ever. If you are a serious herbalist, their books are great.
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Reviewed in the United States on June 15, 2022
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nanciann lamontagne
Louisville, US
★★★★★ 5
Perfect Education Book
Format: Hardcover
Arrived ahead of schedule, excellent reference - used as reference by 7Song.
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Reviewed in the United States on May 5, 2022

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