SKU: 4889526869

Fish/ Egg Masala Curry Paste - Fouziya's Cooking - 265gm

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Description

Fish/ Egg Masala Curry Paste - Fouziya's Cooking - 265gmFouziyas Cooking brings you fine cooking curry pastes crafted using traditional slow cooking techniques a centuries old process that helps build layers of flavor. You will find that each of our curry pastes are truly unique in terms of variety, depth of flavor, and flavor consistency. Fish Curry Masala paste is a home style paste (ready to eat ready to cook) that helps you conjure up delicious veg and non dishes in a jiffy! All our foods are cooked in

Fouziya’s Cooking brings you fine cooking curry pastes crafted using traditional slow-cooking techniques – a centuries old process that helps build layers of flavor. You will find that each of our curry pastes are truly unique in terms of variety, depth of flavor, and flavor consistency.

Fish Curry Masala paste is a home style paste (ready-to-eat-ready-to-cook) that helps you conjure up delicious veg and non-dishes in a jiffy!

All our foods are cooked in small batches at a 100% vegetarian kitchen and are made without any artificial food flavor, color or chemical preservatives. Celebrate the flavours of India.

Ingredients: tomato, onion, coconut, cold-pressed sunflower oil, ginger, garlic, dry red chillies, tamarind, spices, unprocessed salt.

Shelf life: 10 months from the date of pack

Storage and handling instruction: Refrigerate after opening. Use a dry spoon for every fresh serving. Once opened consume within 3 days.

Allergy advice: This product contains cashew paste and was cooked in a kitchen that also processes dairy products, mustard and soy.

Cooking Instruction: For Veg / Non-Veg (sea food / eggs): Serves 4 – 5

Please use 450 gms – 500 gms of any combination of vegetables, sea food or 5-6 boiled eggs.

  1. In a pan, add 2 tbsp of oil / ghee / butter and sauté the vegetables on medium to high flame for 3-4 mins.
  2. Add the ready masala paste, adjust seasoning and dilute as required*.
  3. Cook on medium flame for another 5-10 mins and it is done!
  4. When using eggs, simply hard boil them. Once cool, peel, halve them and set aside to add to the gravy while it is simmering.
  5. When using fish, you could marinate it in ½ tsp lime juice, ¼ tsp turmeric and ¼ tsp chilli powder and pan fry in 2 tbsp of oil before adding to the gravy. This step is optional and you can skip it completely. Alternatively, fish, prawns and other sea foods can be added directly to the simmering gravy.
  6. Garnish with coriander leaves (optional)

Your veg kurma / egg curry / fish / prawn gravy is ready to serve! Goes well with rice, idlis, dosas, appams or chappathis!

Important: To dilute the gravy, you could add ½ cup of water (150 ml), veg stock or coconut milk while the masala is cooking.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
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  • Delivery to the USA:
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 4889526869

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Port Orchard, US
★★★★★ 5
Removing Peach-Fuzz from your face :)
Before I ordered this item I did not know how important it would be to remove peach puzz from my face. By removing the tiny peach fuzz from my face, I am creating the smoothest possible surface for my skin, and for my makeup. I never truly understood this until I tried this method & saw the amazing results. (Being vision impaired, I also never really saw how much peach fuzz a normal human being has... until I used this item.) I highly recommend this item for anyone who wants to take care of their complexion and how their makeup and skin looks on a daily basis. I still can't believe it, but it's a real game changer! (Oh & by the way, these things fold in half, so the blade is covered and it can be carried in your makeup purse without any danger to you.) Enjoy!! 💖 XO
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Reviewed in the United States on February 17, 2025
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Erica C
Alexandria, US
★★★★★ 3
Cut my face
I’ve tried several brands of derma blades in recent years. This is the first one that cut my face in several places. It definitely thoroughly removed facial hair and exfoliated well but be careful. It also felt a little cheap and too lightweight which made it difficult to maneuver.
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Reviewed in the United States on July 31, 2023
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Betty
Cuba, US
★★★★★ 5
Work nicely
These work beautifully and last a long time! Definitely worth it.
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Reviewed in the United States on February 21, 2026
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KK
West Palm Beach, US
★★★★★ 1
Poor product
Blade was not sharp enough to remove hair. The raggedy blade scratched and but my face. Very disappointed. My granddaughter had a different brand of this item and it was so smooth removing the hair.
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Reviewed in the United States on January 24, 2026
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Brian Johnson | Philosopher's Notes
Fort Morgan, US
★★★★★ 5
I absolutely loved this book.
Format: Paperback
“This book is about creativity, based on histories of contemporary people who know about it firsthand. It starts with a description of what creativity is, it reviews the way creative people work and live, and it ends with ideas about how to make your life more like that of the creative exemplars I have studied. There are no simple solutions in these pages and a few unfamiliar ideas. The real story of creativity is more difficult and strange than many overly optimistic accounts have claimed. For one thing, as I will try to show, an idea or product that deserves the label ‘creative’ arises from the synergy of many sources and not only from the mind of a single person. It is easier to enhance creativity by changing conditions in the environment than by trying to make people think more creatively. And a genuinely creative accomplishment is almost never the result of a sudden insight, a lightbulb flashing on in the dark, but comes after years of hard work.” ~ Mihaly Csikszentmihalyi from Creativity Creativity with a capital C—the type of Creativity that changes the world. How can we go about cultivating it in our lives? That’s what this book is all about. Our guide is Mihaly Csikszentmihalyi—one of the founders of the positive psychology movement. Csikszentmihalyi (pronounced “cheeks sent me high”) is a professor at Claremont Graduate University and the former Chair of the Department of Psychology at the University of Chicago who wrote the classic book Flow: The Psychology of Optimal Experience . This book features the wisdom gained from over three decades of research along with over one hundred interviews with extraordinary people—from scientists and business leaders to artists and poets. Warning: Although deeply insightful, it’s not an easy read. If you’re looking to understand creativity at a deeper level via one of the world’s leading (and legendary) psychologists then I think you’ll enjoy it as much as I did. Here are some of my favorite Big Ideas: 1. What is Creativity - Domain + field + person. 2. Attention - + Being kind weird 3. Complexity - + Resolving dischotomies. 4. Rhythms - Your ideal days? 5. Creativity + Flow - The 9 elements Well, there we go. That’s a super quick look at this great book. Time to get our flow on as we tap into our Creativity and optimize + actualize! More goodness— including PhilosophersNotes on 300+ books in our ​*OPTIMIZE*​ membership program. Find out more at brianjohnson . me.
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Reviewed in the United States on May 10, 2016

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