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Description
Southbend (Middleby) 4482EE-3CL Ultimate Gas RangesSouthbend Ultimate 48" Gas Restaurant Range with 36" Charbroiler & Double Space Saver Ovens Model 448EE 36C 240,000 BTU CSA & NSF Listed Pack maximum versatility into just four feet of line space. The Southbend Ultimate Series couples uncompromising power with rugged, all stainless constructionready to anchor the busiest commercial kitchens for years to come. Key Features (2) 27,000 BTU non clog open burners with exclusive wavy cast iron grates for
Southbend Ultimate 48" Gas Restaurant Range with 36" Charbroiler & Double Space-Saver Ovens
Model 448EE-36C | 240,000 BTU | CSA & NSF ListedPack maximum versatility into just four feet of line space. The Southbend Ultimate Series couples uncompromising power with rugged, all-stainless construction—ready to anchor the busiest commercial kitchens for years to come.
Key Features
- (2) 27,000 BTU non-clog open burners with exclusive wavy cast-iron grates for superior pan stability & heat transfer
- Left-side 36" charbroiler (96,000 BTU) with removable cast-iron grates for authentic grill marks and fast clean-up
- (2) Space-Saver ovens below, 45,000 BTU each | 175-550 °F thermostat | battery-spark ignition—no electricity required
- Porcelain-enameled oven cavities (14"H × 19½"W × 26½"D) with one rack and two rack positions in each oven
- 22½" flue riser with heavy-duty stainless shelf for plating or small-wares storage
- 4" stainless front rail, 6" adjustable stainless legs, and front-mounted manual gas shut-off
- Total input: 240,000 BTU | Factory-installed ¾" pressure regulator | Field convertible for Natural or LP gas
- All-stainless front, sides, shelf & chassis—built to withstand daily high-volume abuse
- 1-year parts & labor warranty backed by Southbend’s nationwide service network
At-a-Glance Specifications
| Exterior (W × D × H) | 48 5/8" × 34" × 59 1/2" (to top of flue) |
|---|---|
| Cook surface height | 37" |
| Cooking surface depth | 27" |
| Open burners | (2) 27,000 BTU non-clog, standing pilot, wavy grates |
| Charbroiler | 36" (left), 96,000 BTU, cast-iron grates |
| Ovens | (2) Space-Saver ovens, 45,000 BTU each, 175-550 °F |
| Oven interior (each) | 14"H × 19 1/2"W × 26 1/2"D | 1 rack included |
| Total input | 240,000 BTU/hr |
| Gas connection | ¾" NPT (opposite charbroiler side) |
| Electrical | None required—battery ignition |
| Certifications | CSA, NSF |
| Warranty | 1-year parts & labor |
Built to Out-Perform & Out-Last
- Lifetime clog-free, one-piece cast-iron burners keep service calls to a minimum
- Coved, double-sided porcelain oven liners wipe clean and resist corrosion
- Spring-assisted, counter-balanced oven doors stand up to constant opening & closing
- Heavy 4-point welded chassis delivers rock-solid stability on uneven floors
Important: Install under a properly ventilated hood.
Avoid covering charbroiler grates with sheet pans and keep oversized cookware toward the rear burners to prevent heat damage.
Need casters, quick-disconnect hose, or a custom burner layout? Ask our team for factory-available options and fast quotes.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.2 ★★★★★
Based on 19 reviews
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Product Reviews
★★★★★ 5
Smooth edges better than twisting
Works a lot better than the crank style and the counter top electric and you can use the lid to reseal the can if you don't use the whole thing.
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Reviewed in the United States on June 3, 2026
★★★★★ 2
Worked for only 4 months. Now produces metal shards. Dangerous
Pros: Can be used with one hand. I bought this to have after surgery that left me without use of one arm for a few months. The light blinks when you need to charge it. Only needs a 2-3 min charge for enough juice to open a can.
Cons: IT QUIT CUTTING CORRECTLY AFTER 4 MONTHS. I now have to use both hands to hold it in place to get it to latch on to the can. It also requires a few rotations around the top to cut through the seal, resulting in METAL SHARDS! The metal shards are super sharp and almost invisible. I stabbed myself with one enough to draw blood. This is dangerous as the metal could fall into the food when pouring from the can.
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Reviewed in the United States on January 10, 2026
★★★★★ 1
Can opener
This product does not work well! It actually doesn't work at all!! Will not cut thru can lids at all. Very disappointing to say the least. I purchased to make things easier only to be left not being able to open dinner 😕. Would not recommend to anyone!!!
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Reviewed in the United States on May 15, 2026
★★★★★ 4
Can opener
It doesn't shut off by itself when done and doesn't shut off when I push the button, so after a while it will shut off but when it wants too after you take it off the can ,like 30 seconds. But I do like the way it cuts, a clean cut and lid removal nice.
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Reviewed in the United States on February 2, 2026
★★★★★ 5
Great opener
Color: Blue
Had a battery operated can opener before and was always changing the batteries. Love the safety cut and this works great now that I can just charge it with my phone charger. Fits in my drawer so no counter space used
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Reviewed in the United States on March 27, 2026