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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
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Description
Hoshizaki CR36A Steelheart Undercounter & Worktop RefrigerationHoshizaki Steelheart CR36A 36" Refrigerated Chef Base Low profile equipment stand two refrigerated drawers 1000 lb worktop Keep proteins, sauces and mise en place ice cold right where the action is. The Steelheart CR36A combines a heavy duty, 16 gauge stainless steel work surface with a high performance side mounted refrigeration system that never quitseven under 180 F cooking environments. Why chefs choose Steelheart Integrated ceramic heat shield
Hoshizaki Steelheart CR36A 36" Refrigerated Chef Base
Low-profile equipment stand • two refrigerated drawers • 1000 lb worktopKeep proteins, sauces and mise-en-place ice-cold right where the action is. The Steelheart CR36A combines a heavy-duty, 16-gauge stainless steel work surface with a high-performance side-mounted refrigeration system that never quits—even under 180 °F cooking environments.
Why chefs choose Steelheart
- Integrated ceramic heat shield prevents heat transfer from griddles, grills or charbroilers above.
- Marine & 90° side edges contain drips and maximize usable top surface area.
- 1000 lb load rating easily supports heavy countertop equipment.
- Two full-extension drawers glide on life-tested stainless slides (250 lb capacity each).
-
Pan flexibility – each drawer holds
• (1) 12" × 20" × 6" pan + (1) 1⁄2-size long 6" pan
(pans not included). - Snap-in magnetic gaskets remove without tools for quick cleaning.
- Solid-state digital controller with hi/lo temp alarms & bright LED °F/°C read-out.
- Eco-friendly R290 hydrocarbon refrigerant & energy-saving hot-gas condensate evaporator.
- All-stainless construction—inside, outside and drawer interiors—for unmatched durability.
- Factory-installed 4" locking casters make cleaning and line re-sets effortless.
- cETLus & ETL Sanitation listed for commercial kitchens.
Technical specifications
| Model | CR36A (Steelheart Series) |
|---|---|
| Exterior dimensions | 36.5" W × 33.25" D × 27" H (to worktop, incl. 4" casters) |
| Work surface height | 26" |
| Interior volume | 6.88 ft³ (6.12 ft³ AHAM) |
| Drawer count / type | (2) insulated stainless drawers on heavy-duty slides |
| Pan capacity (per drawer) | (1) 12" × 20" × 6" hotel pan + (1) 1/2-size long 6" pan |
| Maximum pan depth | 6" |
| Top load rating | 1000 lbs |
| Temperature range | 32 – 52 °F set-point • NSF performance in 100 °F ambient |
| Refrigerant / charge | R290 • 3.5 oz |
| Compressor | 1/5 HP • 1,354 BTU/h nominal |
| Energy use | 1.6 kWh / day (NSF 7) |
| Electrical | 115 V / 60 Hz / 1-phase • 2.2 A • NEMA 5-15P (10 ft cord) |
| Ventilation | Front-breathing, side-mount condenser—no rear clearance required |
| Casters | (4) 4" locking swivel casters (installed) |
| Certifications | cETLus • ETL-Sanitation • GEORGIA MADE |
| Shipping weight | 295 lbs (crated) |
For safe operation allow at least 4" clearance between the bottom of your cooking appliance’s heating element and the chef-base top surface (maximum 180 °F). Rear bumpers must remain in place to ensure proper airflow.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy