SKU: 27578345230

Southbend (Middleby) 4604DC-3CL Ultimate Gas Ranges

Name: Southbend (Middleby) 4604DC-3CL Ultimate Gas Ranges
Brand: mapetitemediatheque.fr
SKU: 27578345230
Price: 6790.48 USD
Availability: InStock
Rating: 4.3033 (1813 reviews)

$6111.43 $6790.48

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Description

Southbend (Middleby) 4604DC-3CL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range 2 Star Burners 2 Non Clog Burners 36" Charbroiler Standard Bake Oven Stainless Cabinet Base Purpose built for high volume kitchens that demand versatility, this 60 inch Southbend Ultimate Range combines blazing hot open burners, a true steak house style charbroiler and a powerful bake oven all in one rugged, stainless steel platform that carries the CSA & NSF marks. Why chefs choose this configuration

Southbend “Ultimate” 60" Gas Restaurant Range

2 × Star Burners • 2 × Non-Clog Burners • 36" Charbroiler • Standard Bake Oven • Stainless Cabinet Base

Purpose-built for high-volume kitchens that demand versatility, this 60 inch Southbend Ultimate Range combines blazing-hot open burners, a true steak-house style charbroiler and a powerful bake oven – all in one rugged, stainless-steel platform that carries the CSA & NSF marks.

Why chefs choose this configuration

Flexible production – sauté, simmer, sear and char-grill simultaneously on the same line.
273,000 BTU/h total output for rapid recovery during peak service.
Split burner layout – 2 × 33 kBTU star burners in front for even pan coverage plus 2 × 33 kBTU non-clog burners in back for stock pots up to 14".
36" left-mounted charbroiler (96 kBTU) with cast-iron radiants for authentic grill marks and flavor.
Standard bake oven (45 kBTU) with battery-spark ignition and a 175 – 550 °F thermostat – great for finishing, roasting or holding.
Stainless cabinet base on the right keeps sheet pans, utensils or chemicals within arm’s reach.
22-½" flue riser & shelf adds plating/warming real estate without increasing your footprint.
Built to last – full stainless front, sides & shelf, removable cast-iron grates and two full-width drip trays for quick daily clean-ups.
Front-mounted manual gas shut-off for the entire range meets code and speeds maintenance.
Backed by Southbend – 1-year parts & labor warranty with nationwide authorized service.

At-a-glance specifications

Manufacturer / Series	Southbend \| Ultimate Restaurant Range
Model width	60 ³⁄₄" (1543 mm)
Depth (with charbroiler)	42 ¹⁄₈" (1070 mm)
Cooking surface height	37" (940 mm)
Total input	273,000 BTU/h (Natural gas)
Open burners	2 × 33 kBTU star (front) \| 2 × 33 kBTU non-clog (rear)
Charbroiler section	36" left-side, 96 kBTU, cast-iron radiants & grates
Oven base	Standard bake oven, 45 kBTU, battery-spark ignition, 26" W × 26.5" D × 14" H cavity, 1 rack (2 positions)
Right-side base	Stainless steel cabinet with adjustable shelf (doors optional)
Gas connection	3⁄4" NPT (7" W.C. Natural); factory regulator included
Construction	Stainless front, sides, shelf & 6" adjustable legs; removable cast-iron grates
Certifications	CSA, NSF
Warranty	1-year parts & labor (see Warranty tab for details)

What’s in the box

Complete range assembly with 22-½" flue riser & shelf
One oven rack
Factory installed pressure regulator
Owner’s/installation manual

Important installation & use notes

Unit must be installed under an adequately sized vent hood.
Charbroiler sections require 10" clearance to non-combustible surfaces on the rear; side clearance 0".
Do not use sheet pans to cover the charbroiler during cleaning – reflected heat will damage components.
When using cookware 12" Ø or larger, place pots on the rear burners to avoid excessive heat on the front rail.

Need this range now but watching cash flow? Ask us about Middleby Equipment Financing – fast approvals and fixed monthly payments.

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