SKU: 49595309705

Love Is Served: Inspired Plant-Based Recipes from Southern California

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Description

Love Is Served: Inspired Plant-Based Recipes from Southern CaliforniaBright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant based haven Caf Gratitude. Before it was a fixture on the L. A. dining scene and a magnet for celebrity diners, Caf Gratitude was founded in the Bay Area with the simple ethos that joy derives from loving and being grateful for food, health, and good company. The dishes are named to double as affirmations of self. "I Am Fearless," "I Am Humble," and "I Am

Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-based haven Caf Gratitude.

Before it was a fixture on the L.A. dining scene and a magnet for celebrity diners, Caf Gratitude was founded in the Bay Area with the simple ethos that joy derives from loving and being grateful for food, health, and good company. The dishes are named to double as affirmations of self. "I Am Fearless," "I Am Humble," and "I Am Open-Hearted" nod to the restaurant's core belief that food is just as much about spirit as it is about appetite. Since then, the caf has evolved quite a bit. It's changed locations, expanded, and been the backdrop for more paparazzi shots than one can count. But the founding principles have remained the same, and the food continues to celebrate the flavors of plants with organic, from-scratch, and healthful ingredients free of animal products, processed soy, and, in almost all cases, refined sweeteners.

Now, with Love is Served, Seizan Dreux Ellis, executive chef at Caf Gratitude, brings Gratitude-quality meals to your table and the soul and mission of the restaurant to your home. Indulge in caf favorites "I Am Awakening" (Raw Key Lime Pie) and "I Am Passionate" (Black Lava Cake) while cooking up hearty, nourishing dishes like Grilled Polenta with Mushroom Ragout ("I Am Warm-Hearted") and Radicchio, Roasted Butternut Squash, and Sundried Tomato Pesto Grain Salad ("I Am Gracious"). With unfussy methods and easy-to-access ingredients, this cookbook makes the wholesome satisfaction of the restaurant as accessible as ever for the home cook as it charms and inspires readers to change the way they look at food.

Binding Type: Hardcover
Publisher: Avery Publishing Group
Published: 04/07/2020
ISBN: 9780525540052
Pages: 336
Weight: 2.85lbs
Size: 10.00h x 8.10w x 1.30d
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SKU: 49595309705

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Katy
San Leandro, US
★★★★★ 5
Muy práctico
Muy práctico para salir de apuros y me gustó mucho la variedad de tamaños
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Reviewed in the United States on May 27, 2026
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Reviewed in the United States on March 22, 2026
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Amazon Customer
Omaha, US
★★★★★ 5
Hubby was happy
My husband was happy with these. He didn’t complain so gold star.
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Reviewed in the United States on March 29, 2026
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Bobby willis
Boise, US
★★★★★ 5
If you need them,good place to order them
Great but was 2 days late weather. Was bad,in lot of places,
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Reviewed in the United States on March 14, 2026

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