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- USA
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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
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For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4601DC-3GL Ultimate Gas RangesSouthbend Ultimate 60 Gas Restaurant Range 4 Open Burners 36 Left Side Griddle Standard Oven & Cabinet Base Built for the busiest kitchens, the Southbend Ultimate 60 range delivers brute power, rock solid construction, and the flexible cooking surface chefs need to keep service humming. Four high performance non clog burners and a full 36 griddle sit above a porcelain lined standard oven and a convenient stainless cabinet baseeverything in one, space
Southbend “Ultimate” 60″ Gas Restaurant Range
4 Open Burners • 36″ Left-Side Griddle • Standard Oven & Cabinet BaseBuilt for the busiest kitchens, the Southbend Ultimate 60″ range delivers brute power, rock-solid construction, and the flexible cooking surface chefs need to keep service humming. Four high-performance non-clog burners and a full 36″ griddle sit above a porcelain-lined standard oven and a convenient stainless cabinet base—everything in one, space-saving footprint.
Why You’ll Love It
- 241,000 BTU/h total output for rapid recovery during your peak rush.
- (4) 33,000 BTU non-clog cast-iron burners with standing pilots—engineered to stay lit and easy to clean.
- 1/2″ smooth, polished steel 36″ griddle (left) with raised splash sides for pancakes, smash burgers, quesadillas and more.
- 45,000 BTU standard oven with battery-spark ignition, 175 °F–550 °F thermostat and one chrome rack (two positions).
- Stainless cabinet base on the unused side—ideal for sheet pans, stock pots or smallwares.
- 22-1/2″ flue riser with heavy-duty plate shelf keeps plating and warming right at the range.
- All-stainless front, sides, shelf & 6″ adjustable legs stand up to years of commercial use.
- Front-mounted manual gas shut-off and factory pressure regulator simplify installation & service.
- Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance nationwide.
- Backed by Southbend’s 1-year parts & labor warranty and a century-plus reputation for reliability.
Technical Specifications
| Overall width | 60-3/4″ (1543 mm) |
|---|---|
| Overall depth | 34″ (864 mm) |
| Cook-top height | 37″ (940 mm) on 6″ adjustable legs |
| Cooking surface | (4) open burners + 36″ W × 24″ D griddle (1/2″ thick) |
| Total input (natural gas) | 241,000 BTU/h |
| Oven cavity | 26″ W × 26-1/2″ D × 14″ H, porcelain-enamel, 1 rack (2 positions) |
| Oven temperature range | 175 °F – 550 °F (79 °C – 288 °C) |
| Gas connection | 3/4″ NPT (rear), 7″ W.C. NAT / 11″ W.C. LP minimum inlet |
| Electrical | None required (battery spark ignition) |
| Flue riser / shelf | 22-1/2″ high, stainless shelf |
| Shipping weight | Approx. 1,075 lb (488 kg) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
One-year limited parts & labor warranty. Refer to Southbend’s official warranty statement for complete details.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy