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Description
Sake: The Art and Craft of Japan's National Drink"Winner of the Fortnum & Mason Food and Drink Awards 2025 Debut Drink Book" "Winner of the James Beard Foundation Book Award 2025 Beverage without Recipes" "Winner of the Gourmand World Cookbook Awards 2025 Asian Spirits" The definitive book on Japan's national drink, this visually stunning celebration of the culture, craft, and history of sake pairs perfectly with the growing boom in its consumption across the globe. Sake is more than just a beverage
"Winner of the Fortnum & Mason Food and Drink Awards 2025 - Debut Drink Book""Winner of the James Beard Foundation Book Award 2025 - Beverage without Recipes"
"Winner of the Gourmand World Cookbook Awards 2025 - Asian Spirits" The definitive book on Japan's national drink, this visually stunning celebration of the culture, craft, and history of sake pairs perfectly with the growing boom in its consumption across the globe. Sake is more than just a beverage--it is an art form deeply embedded in the fabric of Japanese heritage. Expertly researched and written by one of the few women to be awarded the prestigious Master of Sake Tasting qualification, this sumptuous, wide-ranging volume features lavishly illustrated chapters that explore the beverage's role in Japanese history and tradition; its production, key ingredients, and sourcing; aroma and taste profiles; and pairing it with food.
Filled with beautiful full-page photographs, this book showcases the rituals and customs of sake drinking and profiles prominent rice farmers and brewers. It illustrates the different varieties of rice and the fundamental production processes from rice-polishing to aging. Readers will learn about sake tasting; various types of drinking vessels; and the fundamental flavors and styles of Japanese cuisine. Breathtaking in its sweep and allure, this uniquely comprehensive book invites enthusiasts and connoisseurs alike to immerse themselves in the history, culture, and craftsmanship behind every glass of Japan's famed rice wine.
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4.8 ★★★★★
Based on 21 reviews
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Product Reviews
★★★★★ 5
Easy to operate.
Color: Black/Battery
Very easy to operate. I was a little confused on how it operated but all I had to do is sit it on top of the can and it operates by itself. When it is done, the lid can be removed or set on top of the can. It doesn't leave any sharp edges. I was using a hand held one but because I have arthritis in my wrist, it is worth the price easy enough for seniors or disabled
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Reviewed in the United States on May 29, 2026
★★★★★ 5
Great, super efficient!
Color: Black/Battery
Love this. Bought it for my mom since she doesn’t have a lot of strength in her hands. Perfect. Kind of slow but gets it done haha.
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Reviewed in the United States on May 10, 2026
★★★★★ 1
Only worked for 1 month.
Color: Black/Battery
This product was delivered on April 20th and worked great. It made a nice clean cut in the metal with no sharp edges and the top of the can lifted up nicely. Yesterday, May 24th, it stopped cutting and unfortunately, the return window closed on May 20th.
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Reviewed in the United States on May 25, 2026
★★★★★ 5
Super safe
Color: Black/Battery
The most easiest and safe can opener to have people with diabetes or heart issues that take blood thinners that can’t get cut this is perfect
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Reviewed in the United States on June 6, 2026
★★★★★ 4
Opens the can weird, but functional
Color: Black/Battery
Ehhh it’s easy to use and gets it open, my only issue is that it doesn’t open a can like a regular can opener where it is cut on top of the can and you can push it in the can to drain if needed. Rather it cuts the outside of the can as it spins around, so it doesn’t fit inside the can. Not very handy when you’re opening a can of tuna and want to drain the tuna juice, so I had to keep my manual one, that I was trying to get rid of by buying this electric one 🙃
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Reviewed in the United States on May 23, 2026