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Ships within 48 hours · Estimated delivery Jul 23 - Jul 28
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Description
Yoshihiro Mizu Honyaki White Steel #1 Two Sided Mirror-Finished Namiukashi Yanagi Premium Triple Nickel Silver Ring Ebony Handle - IKEDA UNKAI Limited EditionBehold the stunning Namiukashi Hamon, a masterpiece that embodies the pattern of waves across a sea of clouds, skillfully crafted by one of the finest Yoshihiro knife masters in Sakai, Japan. This knife transcends mere functionality; it is a one of a kind creation by Master Ikeda, beautifully combining artistry and craftsmanship. Our handmade Yoshihiro Honyaki knives showcase extraordinary skill, forged from the highest quality steel using traditional
Behold the stunning Namiukashi Hamon, a masterpiece that embodies the pattern of waves across a sea of clouds, skillfully crafted by one of the finest Yoshihiro knife masters in Sakai, Japan. This knife transcends mere functionality; it is a one-of-a-kind creation by Master Ikeda, beautifully combining artistry and craftsmanship.
Our handmade Yoshihiro Honyaki knives showcase extraordinary skill, forged from the highest quality steel using traditional methods honed through centuries of Japanese sword making. Each knife is crafted by master artisans, many with over 50 years of experience, ensuring unparalleled expertise. Honyaki translates to "true forged," representing the pinnacle of Japanese knife craftsmanship. A single piece of White Steel #1 is heated in hearths reaching thousands of degrees before being quenched in cool water, achieving an impressive hardness of 65 on the Rockwell scale. This meticulous process yields knives of exceptional quality, seamlessly blending aesthetics and performance.
Each Yoshihiro Honyaki knife is complemented by a handcrafted premium ebony wood handle, adorned with a water buffalo horn bolster and triple nickel silver rings. A protective wooden sheath, known as a Saya, is included to safeguard the knife and enhance its elegance when not in use.
The Yanagi is a long slicing knife specifically designed for effortlessly cutting thin slices of fish for sushi and sashimi, making it an essential tool in any chef's repertoire. The beauty of its elegant thin blade lies in its ability to glide through ingredients with long, uninterrupted strokes, preserving their integrity and freshness. With a slightly heavier, wider blade featuring a thicker spine, the Yanagi's design provides perfect balance, making it an excellent choice for chefs working in smaller spaces. Elevate even the simplest culinary tasks with this handcrafted knife that is as beautiful as it is functional.
Knife Can Be Oxidized Without Proper Care - Recommended for Professional Use Only
Knife Specs:
- HRC: 65
- Grade: Honyaki Double Sided Mirror Polished Namiukashi
- Stain Resistant: No
- Blade Material: White Steel #1
- Edge Angle: Single Edged
- Handle Material: Ebony
- Bolster Material: Triple Nickel Silver Ring Water Buffalo Horn (color varies)
- Handle Shape: Octagonal
- Saya Cover: Special Designed Ebony
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy