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Description
Escudo Rojo CarmenereDe Trots van Chili de Camenere druif, deze trots is te proeven want wat is deze Escudo Rojo toch verfijnd en zijde zacht. Voor deze wijn is er een speciale wijngaard geselecteerd in Valle del Rapel, hier zijn de omstandigheden ideaal voor de Carmenere druif. De Valle del Rapel ligt in het hart van Chili, 200 km ten zuiden van de hoofdstad Santiago de Chile. Het varieert van de voet van de Andes tot de kust van de Stille Oceaan, waardoor dit wijngebied
De Trots van Chili de Camenere druif, deze trots is te proeven want wat is deze Escudo Rojo toch verfijnd en zijde zacht. Voor deze wijn is er een speciale wijngaard geselecteerd in Valle del Rapel, hier zijn de omstandigheden ideaal voor de Carmenere druif. De Valle del Rapel ligt in het hart van Chili, 200 km ten zuiden van de hoofdstad Santiago de Chile. Het varieert van de voet van de Andes tot de kust van de Stille Oceaan, waardoor dit wijngebied zeer divers is in termen van klimaat en bodemgesteldheid. Juist om deze reden hebben de "wijnmakers" van Baron Philippe de Rothschild Maipo Chile de Valle del Rapel gekozen voor de teelt van sommige druivensoorten. Het gedeeltelijk mediterrane klimaat is onder andere ideaal voor het ontstaan van volledig rijpe Carmenere-druiven.De oude Carmenere wijngaard van Escudo Rojo
De bodems dragen ook bij aan deze volle Chileense rode wijn. De diepe leemachtige bodems van de Valle del Rapel zorgen voor geconcentreerde en krachtige Carmenere druiven. Hij krijgt zijn elegantie en mineraliteit door kiezelhoudende bodemtexturen. Hoewel de druiven voor de Escudo Rojo Carmenere exclusief met de hand worden geplukt in de Valle del Rapel, worden ze voor verdere verwerking naar de Bodega Baron Philippe de Rothschild Maipo Chili in de Maipo Vallei gebracht. Na vinificatie rijpt de nog jonge wijn daar gedurende ten minste zes to acht maanden in eiken vaten voor rijping. Dat geeft hem zijn volle en zachte karakter.De geur en smaak van de Escudo Rojo Carmenere
Wat is het toch een feest deze Chileense rode wijn. Met in de geur een prachtig boeket van de Carmenere druif. Wij noteerden indrukken van zwart fruit en een dosis cacao, zoete kruiden, vanille en toffee. Laat je de wijn goed walsen in je glas dan geeft hij nog meer geuren van onder andere pruimen en cassis fruit. De smaak is fluweel zacht, net een warm bed! Mooie zijde zachte smaken van kersen, bessen en bramen en uiteraard koffie, mokka en kruiden. Deze Escudo Rojo Carmenere is de grootste wijn van de wijnmakers van Baron Philippe de Rothschild.Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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4.4 ★★★★★
Based on 22 reviews
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Product Reviews
★★★★★ 5
Beautiful, high-quality, easy to clean, pleasant to use, no glue on food-facing surfaces
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
I love these cutting boards! I've had them about 3 weeks, and use them multiple times per day. They are flat, rigid, lightweight, easy to handle, easy to clean, dry fast, and the range of sizes is great. Much better than the plastic cutting boards they replaced!
The top and bottom of each cutting board is a single piece of bamboo. On the larger boards, one or more darker bands across the board show the bamboo's natural joints, called nodes. The boards are gorgeous to look at, a pleasure to work on, and nice to touch. (I LOVE the rounded edges.)
Each board is a sandwich: top, core, bottom, with all joints on the edges of the board so no glued joint touches your food. The working surfaces smell only of bamboo. (If I sniff the edges where the glued joints are, I can faintly smell wood glue.)
The boards are finished with odorless food-grade mineral oil. After 2 weeks of daily use and detergent scrubs, I started to see a slight dulling of the finish. I refreshed them using the same butcher block oil (odorless food-grade mineral oil) I use on wooden cutting boards. I made sure the bamboo was thoroughly dry, wiped on a small amount of oil, and let them dry overnight in my vertical cutting board rack. This returned the finish to like-new condition.
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Reviewed in the United States on February 6, 2025
★★★★★ 5
Customer Approved
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
Very good. Thanks for the proper care instructions. Not too heavy and good sizing, A+.
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Reviewed in the United States on May 29, 2026
★★★★★ 4
Nice bamboo cutting board set.
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
So far have held up very well, and I feel better about not using plastic cutting boards. Good sizes, fairly easy to wash, but it’s a shame you can’t put them in the dishwasher. Overall a very good, sturdy product.
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Reviewed in the United States on March 9, 2026
★★★★★ 5
Best cutting boards
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
Fantastic boards, easy to wash, dry and oil. Don’t put in dishwasher as the wood may split. Hand wash and dry it right away and stand it on its side to dry.
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Reviewed in the United States on May 23, 2026
★★★★★ 5
Wooden Cutting Board
Color: Glue-Free Surface - Rectangular, Set name: 12"L x 9"W
The purchase of a wooden cutting board was another selection in my quest to eliminate plastic from my environment when feasible. I had forgotten how great a wooden cutting board is to use. This one is solid, beautiful, and worked well with a sharp knife. It stayed firm on the counter, without sliding. The trough around the perimeter was effective in keeping any fluids from spilling onto the counter top. The size was perfect, allowing me to easily cut and contain the vegetables I was dealing with. Yet it was small enough to easily store and pull out for use. I followed the instructions for caring for the board, washing it with soapy water, drying it immediately, and wiping it with food safe oil. It’s been a solid purchase that will undoubtedly be a workhorse in my kitchen. The first use allowed me to toss my 3 cutting boards that I’ve been using for years and were worn. I’m anxious to see if it holds up with the daily use I’ll undoubtedly subject it to.
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Reviewed in the United States on April 3, 2026
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