SKU: 12874921225

The Joy of Pickling

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Description

The Joy of PicklingCondition: BRAND NEW ISBN: 9781558328600 Year: 2016 Publisher: Quarto US Pages: 480 Description: Whether you're making a pint of sauerkraut or a peck of pickled peppers, the Joy of Pickling provides all the tools for pickling success! Putting up pickles is a time honoured technique for stretching the harvest and getting the most out of fresh produce. But pickling isn't just about preserving it's a way of creating mouthwatering condiments and side

Condition: BRAND NEW
ISBN: 9781558328600
Year: 2016
Publisher: Quarto US
Pages: 480


Description:
Whether you're making a pint of sauerkraut or a peck of pickled peppers, the Joy of Pickling provides all the tools for pickling success!

Putting up pickles is a time-honoured technique for stretching the harvest and getting the most out of fresh produce. But pickling isn't just about preserving - it's a way of creating mouthwatering condiments and side dishes that add interest and variety to the table. Making these salty, sour, sweet, and tangy tidbits isn't hard - as long as you have this comprehensive volume to guide you. This new edition includes 50 new recipes, techniques for preventing yeast and mold growths on fermented pickles, as well as information on the science of pickling.

Among the tempting treats you'll find inside: Lower East Side Full-Sour Dills, Cabbage and Radish Kimchi, Pickled Whole Watermelons, Quick Pickled Baby Corn, Cranberry Ketchup, Pickled Whole Cabbages, and much, much more.
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SKU: 12874921225

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Jon DiPietro
Whiting, US
★★★★★ 5
ESSENTIAL and Good for More Than Just Presentations
Format: Kindle
This is the second time I purchased this book. I had an older edition and decided to purchase the update. I'm glad I did, as this expands and improves upon the first edition. The book is absolutely essential for anyone putting together a presentation. Not only does it provide sound theories behind persuasion and storytelling, it makes the process dead-simple with an easy-to-follow template. And this template works for more than just presentations. The structure works for pretty much any content you're creating whether that's a presentation or a blog post or a video. Can't recommend this highly enough.
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Reviewed in the United States on December 30, 2021
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Verified Purchase
Daniel Kilburn
Whiting, US
★★★★★ 3
Follow the template
Format: Paperback
Not much different from the 2005 ed, which was good Version 4, it is practically verbatim. The only major change I can see is the Story Template changed all of the terminology and dropped Act III all together leaving it pretty much up to the reader to figure out how to close the presentation. I prefer the V.1 template over this one. Slicker paper and color photos, and the story boarding is more developed. Following the template is key to pulling the presentation off. A good portion of the book is still geared toward a Corporate audience with the assumption that the reader is an upper-level manager with a team of employees to do your work for you. Know what you are getting into. The creation of an effective 15 minute presentation can take hours for a solopreneur. I use the 45 minute format to create 15/20 minute training videos. I will recommend this book to anyone who creates and delivers PPT presentations, can focus and stick to the plan.
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Reviewed in the United States on July 11, 2018
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Verified Purchase
Jude Barack
Port Orchard, US
★★★★★ 5
Practical guide to building a good presentation
Format: Kindle
I liked the walking through the process of preparing a presentation. Easy to read, easy to follow...
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on September 11, 2018
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lazy reader
Massapequa, US
★★★★★ 5
Better PowerPoints
Format: Kindle
It will change the way you think about making presentations.
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Reviewed in the United States on August 25, 2019
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Michael R. Myers
Fort Morgan, US
★★★★★ 5
Great book
Format: Paperback
Great book. Very helpful and practical.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 24, 2020

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