Ichibishi 15Cm Japan Stainless Steel Double Handle Pot - Premium Quality Cookware

The Ichibishi 15Cm Japan Stainless Steel Double Handle Pot is a premium cookware piece designed to bring durability and efficiency to your kitchen. Crafted by Ichibishi Kinzoku K.K., a renowned Japanese manufacturer with over 40 years of expertise, this pot offers exceptional quality and performance. Its double handles provide a secure grip, making it easy to handle even when filled with hot contents.

Made from high-grade stainless steel, this pot ensures even heat distribution for perfect cooking results every time. Its compact 15 cm size is ideal for preparing sauces, soups, and small dishes, making it a versatile addition to any kitchen. Recognized for its outstanding design and craftsmanship, this cookware combines functionality with aesthetic appeal, enhancing your cooking experience.

• Product Material: Stainless Steel

• Manufacturer: Ichibishi Kinzoku K.K.

• Made from premium Japanese stainless steel for durability and rust resistance
• Double handle design offers safe and comfortable grip
• 15 cm size perfect for sauces, soups, and small meals
• Even heat distribution for consistent cooking results
• Produced by Ichibishi Kinzoku K.K., a manufacturer with over 40 years of experience
• Award-winning design recognized with Reddot Award 2017 and Good Design Award 2016

Use the Ichibishi stainless steel double handle pot on various heat sources including gas and electric stoves. Preheat the pot moderately before adding ingredients to ensure even cooking. Use oven mitts or pot holders when handling the pot to avoid burns due to heat conduction through the handles. After cooking, allow the pot to cool before cleaning to maintain its finish and durability.

Clean the pot with warm soapy water using a soft sponge or cloth to preserve its surface. Avoid using abrasive cleaners or steel wool that can scratch the stainless steel. Dry thoroughly after washing to prevent water spots. Do not expose the pot to extreme temperature changes to avoid warping. Store in a dry place to maintain its quality and longevity.