SKU: 24881351600

Château Latour 2016, Pauillac - 100 Point (Seven Perfect Critic Scores)

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Château Latour 2016, Pauillac - 100 Point (Seven Perfect Critic Scores)IN BOND LAST FEW CASES AVAILABLE PRE ORDER The 2016 can be uttered in the same breath as the 1900, 1924, 1959, 1961, 1982 and 2010. Magnificent. Neal Martin Appellation Pauillac Owner Francois Pinault TASTING NOTES The 2016 Latour showed in stunning fashion out of barrel. Bottled in July 2018, it has retained a very deep, almost opaque color. The utterly beguiling bouquet features blackberry, graphite, crushed rose petals and a touch of licorice,

IN BOND

LAST FEW CASES AVAILABLE

PRE-ORDER

“The 2016 can be uttered in the same breath as the 1900, 1924, 1959, 1961, 1982 and 2010. Magnificent.”
Neal Martin

Appellation - Pauillac

Owner - Francois Pinault

TASTING NOTES

The 2016 Latour showed in stunning fashion out of barrel. Bottled in July 2018, it has retained a very deep, almost opaque color. The utterly beguiling bouquet features blackberry, graphite, crushed rose petals and a touch of licorice, though this ebbs with aeration. The palate is medium-bodied with such fine tannins that the power and backbone of this Latour are barely registered by the senses. There is bewitching symmetry here, and incredible length, plus a persistency on the finish that is enthralling. Is it a perfect Latour like the best bottles of the 1928, 1961, 1982, 2000 and 2010? I think it might be. The 13.5% alcohol is a whole percentage point less than the 2010, making it more approachable. Drink 2023-2060
100
Neal Martin, vinous.com (Jan 2019), January 2019

I am dreaming as I smell this wine, perfectly ripe cabernet sauvignon with currants, tobacco and fresh mint. Orange blossoms too. This amazing nose is so complex. Medium- to full-bodied, this has has perfectly integrated tannins that you don't feel but know are there, elevating the wine to another level. It's very drinkable because of its stellar balance, yet the tannic tension gives it energy and seamless texture. A benchmark Latour that reminds me of the 1982 in many ways. Drink or hold.
100
James Suckling, JamesSuckling.com, January 2025

The 2016 Latour is a blend of 92.9% Cabernet Sauvignon and 7.1% Merlot. Deep garnet-purple in color, it gives nothing away for the first few moments of swirling, then begins to offer suggestions of freshly crushed blackcurrants and blackberries, followed by suggestions of lilacs, charcoal, iron ore, and black truffles, plus wafts of fragrant soil and garrigue. The medium-bodied palate is like an atomic bomb waiting to go off, taut with tightly wound black fruits and mineral layers, supported by firm, super-ripe, grainy tannins, finishing on an epically persistent ferrous note.
100
Lisa Perrotti-Brown MW, The Wine Independent, December 2022

Impressively precise and muscular, no question that this needs longer in the bottle before really being ready to drink, but everything is in place for decades of pleasure. Smart timing of this release, a vintage that underlines without question just why Latour is so revered, and why there is a clear logic to holding it back at the estate for almost a decade, allowing the first part of its ageing cycle to take place under fully controlled conditions. Very much a classic Pauillac, with confidence and character, waves of mint leaf, coffee bean, cola, crushed rocks, crayon and liqourice root, opening up to show fragrant nuances of rose petals and peony. 100% new oak for ageing. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. Hold +3 years or carafe 5 hours
100
Jane Anson, JaneAnson.com, February 2024

Château Latour’s 2016 grand vin is a knockout—perfectly encapsulating the estate’s paradoxical signature of at once possessing jaw-dropping power with hauntingly gorgeous fragrance and finesse: Bordeaux’s iron fist in a velvet glove. Very deep purple-black in color, the nose of the 2016 Latour is quite closed to begin, slowly unfurling to reveal chocolate-covered cherries, licorice, red roses and violets with Indian spices, blueberry compote, blackcurrant cordial and cigar box plus wafts of pencil lead and iron ore. Medium to full-bodied, the mid-palate explodes with densely packed black fruits and tons of earth, mineral and spice accents, with a super ripe, fine-grained frame and seamless freshness, finishing very long and seductively perfumed. Drink 2025 - 2070.
100
Lisa Perrotti-Brown MW, Wine Advocate (Interim), November 2018

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SKU: 24881351600

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Alestair
Omaha, US
★★★★★ 5
My Dog's All-Time Favorite
This is the only toy my dog will fetch over and over until she's too tired to run. This is her all-time favorite toy. We have tried buying others to give her variety, and she just keeps going back to this one. She'll chase other toys once or twice and then lose interest. But this toy? She will chase it indefinitely. We've purchased multiple so we can have one in each vehicle for playdates at the park. 10/10
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Reviewed in the United States on May 3, 2026
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Karen Bryant
Houston, US
★★★★★ 5
Dog likes it
Great
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Reviewed in the United States on April 25, 2026
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C. Spitznas
Pawtucket, US
★★★★★ 5
The one bone to rule them all
This bone is definitely the favorite of all the different rubber bones we’ve tried. In fact, we did a green rubber bone test of two we bought to replace an old one and it was a clear winner. I don’t think it’s a matter of the sqeaky getting damaged as some dogs may eventually puncture the bone itself and then it won’t squeak. My little goober has serious teeth and she cannot stop squeaking this one. Also it bounces and I can throw it pretty far.
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Reviewed in the United States on July 2, 2025
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MCF
Alexandria, US
★★★★★ 1
Not safe
Dog chewed off nubs on first day.
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Reviewed in the United States on February 17, 2026
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Paul W
Whiting, US
★★★★★ 5
A replacement
This is a replacement for one my dog wore out after a year. This toy is great 👍 it is made very well. Our dog loves the squeaker and resists constant chewing. Lasted a year lol 😆
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Reviewed in the United States on February 19, 2024

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