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Description
Southbend (Middleby) 4603DC-4TL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range 2 Star Saut Burners 48" Thermostatic Griddle (Left) Standard Oven & Cabinet Base 191,000 BTU Built for the busiest commercial kitchens, the Southbend Ultimate Series gives you heavy duty power, rock solid construction, and the versatility to handle any menu rush. This 60" configuration combines high output star burners, an extra wide thermostatic griddle, a full size oven, and convenient cabinet
Southbend “Ultimate” 60" Gas Restaurant Range
2 Star/Sauté Burners • 48" Thermostatic Griddle (Left) • Standard Oven & Cabinet Base • 191,000 BTUBuilt for the busiest commercial kitchens, the Southbend Ultimate Series gives you heavy-duty power, rock-solid construction, and the versatility to handle any menu rush. This 60" configuration combines high-output star burners, an extra-wide thermostatic griddle, a full-size oven, and convenient cabinet storage—everything you need in one space-saving footprint.
Key Advantages
- Even-heat star burners – (2) 33,000 BTU NAT burners distribute flame evenly across pans for rapid sautéing or stock work.
- 48" thermostatic griddle – 1" polished steel plate with raised splash sides; independent controls hold set temps all day.
- Full-size standard oven – 45,000 BTU NAT, battery-spark ignition, porcelain interior accepts full-size sheet pans either direction.
- Right-side cabinet base – stainless storage keeps hotel pans, sheet pans or smallwares within reach.
- Easy service & safety – front manual gas shut-off and factory regulator standard; standing pilots on open burners.
- Durable everywhere – stainless front, sides, shelf & 6" adjustable legs withstand daily rigors and simplify cleanup.
- Space-saving flue riser shelf – 22-1/2" high riser doubles as a sturdy plating or small-equipment shelf.
- cCSAus, CSA Flame, CSA Star and NSF listed for code compliance.
At-a-Glance Specs
| Model | Ultimate 460 (60") – configuration DC* |
|---|---|
| Overall width | 60 3/4" (1543 mm) |
| Depth | 34" (864 mm) |
| Cooking surface height | 37" (940 mm) |
| Star burners | (2) × 33,000 BTU NAT (standing pilot) |
| Griddle plate | 48" W × 27" D, 1" polished steel, thermostatic |
| Griddle output | 80,000 BTU NAT |
| Oven type / capacity | Standard, 26" W × 26.5" D × 14" H, 1 rack (2 positions) |
| Oven output | 45,000 BTU NAT (battery spark ignition) |
| Total BTU | 191,000 BTU NAT |
| Gas connection | 3/4" NPT (rear), 7" W.C. NAT / 11" W.C. LP minimum |
| Electrical | None required (battery ignition only) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor, factory installed regulator included |
*DC = Standard oven (left) + stainless cabinet base (right)
What Ships With the Range
- (1) Nickel-plated oven rack
- Factory pressure regulator
- 22-1/2" flue riser with heavy-duty stainless shelf
- 6" adjustable stainless legs
- User & installation manual
Important use & installation notes:
- Unit is intended for commercial installation under a vented hood; 10" clearance to combustibles on sides and rear.
- For NON-quarry tile floors, contact the factory for approved leg or curb options to maintain warranty coverage.
- Limit cookware 12"+ in diameter to the rear grates to prevent excess heat on the front rail and controls.
Finance Your Southbend Range
Upgrade today and spread the cost over affordable monthly payments—fast credit decisions and Section 179 tax advantages available. Learn more & apply online.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.2 ★★★★★
Based on 7 reviews
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Product Reviews
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt
for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever
easy wash and cleanup. Also great for deep frying
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Reviewed in the United States on June 6, 2026
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026